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Factory turn 10A, nokhiyai Bobochon Gafurov, Sughd region.

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Cooking cobweb

Gossamer vermicelli - pasta, which is a rather small and thin straw.

Home>Cooking cobweb

Pasta is a simple and tasty side dish that can be prepared with fish, vegetable and meat dishes. They are also added to soups, casseroles are prepared from them. Ordi Fatir produces more than 20 varieties of pasta – spirals, spaghetti, noodles, horns, bows, shells, gossamer vermicelli. Gossamer is used to make soups, served with broth or warm milk. To make thin vermicelli delicious, you need to know the nuances of its preparation.

How to cook a cobweb?

It is necessary to cook vermicelli in a sufficient amount of water. The optimal ratio of liquid and dry product is 1 to 10, that is, 10 times more liquid is taken per part of pasta. To properly prepare 100 grams of the product, you will need at least 1 liter of water. It is important to place the pasta in the boiling water and stir regularly to maintain its integrity and shape.

After you have sent the web into a pot of boiling water, it is important not to be distracted. You have to stir the contents of the pan regularly and keep track of the time. Since you have decided to cook one of the thinnest pasta Ordi Fatir, you need 2 minutes.

After you have made sure that the web of Ordi Fatir is ready, you do not need to throw it into a colander with small holes. Ordi Fatir products are made from hard varieties, vermicelli will be crumbly.

If you want to give pasta or vermicelli a delicate flavor, use ghee or butter. After you have added the desired ingredient, cover the pot with a lid and shake it well. You can mix the cobweb with a spatula or spoon.

What to serve with vermicelli?

Gossamer is served as a side dish for stews, chops, cutlets, hot meatballs. You can cook a delicious stir-fry or hot chicken broth. You can serve cobwebs the Italian way by making a sauce. This side dish is accompanied by a creamy or tomato sauce. You can experiment with flavors using dressings with seafood, bacon, mushrooms, vegetables, and even berries. Whichever option you choose, the dish will turn out tasty and satisfying. The main thing is quality products. Pasta Ordi Fatir is a great choice for everyday dishes: homemade side dishes, casseroles, soups. Delicious cooking with us is a pleasure.

About company

Ordi Fatir is a large company located in the regional center of the Sughd region – the city of Khujand, which produces high quality products and supplies them throughout the territory of the Republic of Tajikistan.

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Contact us

Republic of Tajikistan, Sughd region, Bobojon Gafurovsky district, Zovodskoy turn 10A

Call center: 55 – 33
Mail: info@ordifatir.com

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